Sai Gwan – Hong Kong street food discovered in Montreal!

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Yes! It is true! I was introduced by my sister this hidden little gem in Chinatown! I swear I would not have stepped in if I passed by this restaurant – or passing by is even questionable…Why?

It’s at the end of the street of gauchetiere (near the st-laurent side) and it looks very…run-down.

But..it’s always these places where you find the best stuff!!!

Why is this restaurant so special? It servers curry fish balls and steamed rice noodle rolls with all that goody sauces! And they taste delicious!!

Sooooo affordable!! And when you get there, don’t forget to order their red bean soup dessert! It is soooooooo gooood. One of the best ones.

I can’t wait to go back and try more of their stuffs (or simply go for their steamed rice noodle rolls again!!). Less reason to go to Toronto now!

Steamed rice noodle rolls with all the different sauces

Curry fish balls – could be more richer

Fried fish balls

Fried buns with condensed sweetened milk – the bun would be nice if they aren’t that soaked in oil in the inside but still goood! (bit biased cuz in general, i just love this food)

Red bean soup dessert – sooo rich in flavour! Not watery at all! Just perfect!

Sai Gwan on Urbanspoon


Zuuchini

Author: zuuchini

Made in Canada. Chinese. Accountant. Gamer. Makeup lover. Love her family. Next career objective: CA.

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