Epicare review: Better than my first epicare

I received Epicare, a tight string hair removal tool, to review. After a bit more than a month of usage, I can definitely draw a conclusion if I like this one better or my first one that was bought 4 years ago.

Basically, Epicare is a very user friendly and convenient hair removal tool. I simply pull down both ends of the tool to create a U shape. And then, I would put it over to whichever area that has unwanted hair. Afterwards, I twist the ends of the tool in different direction. And voila! Hair pulled out from the string!

It is an inexpensive tool, and that you can easily carry it everywhere. I would use it while watching video as it requires little attention. Quick and easy! A much preferred solution over plucking the hair one by one. At first, there may be tears. I won’t lie. It can be a bit painful. But it’s nothing different than your first experience with epilator or wax. Being a girl is never easy!

How does this new Epicare I received compare to my 4 years old Epicare? For one, the new Epicare’s strings are tighter, hence grabs the hair more easily. Second, it comes in many colors! Not that it matters much in functionality. But hey, why not?

One drawback is that there is quite a difference in the price between the new and the old. The one I received can be bought at www.nailpolishcanada.com for 15$ (Canada) or at www.epicarehome.com(USA). While the one I used for 4 years, it can be easily bought for 1$ on ebay.

Here is a side by side comparison between the new (top) and the one (bottom).

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Bottom line is, if I want efficiency and neat spot removal, I would go for the new epicare. If I don’t mind to go roll over the same spot a few times to get those hair and save a few dollars, I would go for the “old” epicare.

Epicare is like a bulldozer to the unwanted moustache!

Zuuchini

Mei Restaurant: Their soup dumplings are…

Mei Restaurant: Their soup dumplings are…

Mei restaurant garnered a good reputation on their soup dumplings and as well  as being one of the most authentic place in Montreal to serve Chinese street food / tapas. I never had these kinds of street food in China so it is difficult for me to compare its authenticity, but I was indeed curious to try!

 

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Braised soya beef

It was exactly how the menu suggested it. Simply braised soya beef. Nothing more. We walk away from mediocrity.

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Chinese crispy crepe

This was one of the most looking forward dish and became the most disappointing one of the night. It was flavourless. Although the texture was well conceived, it couldn’t make up for lack of taste.

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Homemade noodles

It was all bad news until this warm noodle was brought to our table. The sloppiness of the noodles was intended. So expect it. The firm yet elastic characteristic of the noodles made it a winner. A must order!

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Pork and cabbage soup dumplings (or simply xiao long bao)

The form of the dumplings were not perfect. But that’s me being picky. The dough was a bit thicker than the average ones, but it didn’t bother me at all as it increased the elasticity of the dumpling wrapper. The content was good as well, but it could have been more juicy. But it was still lacking if I had to compare to Toronto’s standards. This has to do it as it is better options in the Montreal market so far.

Mei restaurant has its charm, but if service is what you highly demand, this may not be the place. I definitely would come back when ever my soup dumpling craving is tingling.

Mei Restaurant on Urbanspoon

Zuuchini

Tiffany’s: Posh ambiance for a simple breakfast

Tiffany’s: Posh ambiance for a simple breakfast

What I always noticed driving on Decarie was this luxurious furniture shop that I don’t think I can afford anything anytime soon. Who knew beside it was a posh family restaurant, Tiffany’s.

Describing it posh might be overdoing it. But that was exactly how I felt when I set foot inside the restaurant. I sensed the clientele was all from upper middle class. Hard wood, granite like texture tables, strong deep red. With all these elements combined, how could I not interpret it as posh!

But not to be mistaken, the menu is reasonable although not the most affordable.

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Decarie Special

Served with corned beef, 2 eggs, and potato latkas. The corned beef was delicious, just as good as Breakfast’s club. The potato latkas was crispy but not enough for me to get addicted.

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Healthy barries

And of course, I had to order a waffle based breakfast. This was especially healthy, blueberries, almond, honey and yogurt! The waffle was good, but I wouldn’t say it was up to my taste. It was like a cross of pancake and waffle. The batter was so fluffy for a waffle. Yet, the lightly crisp shell and grid pattern forming deep pockets disguised it as a waffle. I liked it but was not fond of it.

Tiffany’s breakfast is not my top picks. But, if I want a satisfactory breakfast and I am around Decarie, I would think of Tiffany’s. Not to mention, their fries are amazing!

Tiffanys on Urbanspoon

Zuuchini

Restaurante y Pupuserias Dona Maria: Much enjoyed pupusas

My first pupusas were at Los Planes; they were something new to my foodepedia, interesting but I was hoping it could be more. Dona Maria was able to deliver just that.

I ordered 2, one with cheese and the other with pork.

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Look at the yummy cheese. I really find pupusas are perfect late night snacks. Guilty high caloric food. So good.

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It just becomes that much better when paired with fermented cabbage and their stinging hot sauce. I let the tomato sauce aside as those 2 ingredients were more than enough to make the pupusas so delicious.

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I also tried their enchiladas ( crossing finger I got the right name, but I think it is right). You would think they are pasta! Nope! It is exactly what you see. If I can describe it, it’s like a twisted version of guacamole meets breakfast and nacho-ish. It was surprisingly tasty. But, I quickly grew tired of its taste. I wouldn’t say it applied to everyone though.

I’m so glad my friends stumbled on this Latin American eatery. I’m fond of pupusas!

 

Restaurante y Pupusería Doña María on Urbanspoon

Zuuchini

Fusion Asiatique Sante: Spicy and tasty red curry coconut milk vermicelli soup

I recently got introduced to this precious eatery just beside Cote Vertu Metro. Its interior doesn’t catch much attention, which is exactly why I have to talk about it!

Fusion Asiatique Sante specializes vietnamese noodle soups. Apparently, it advertises itself as MSG free. It might be true from my experience…

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I had Beef Special pho, which is basically a bit of everything. The soup base wasn’t rich in flavor, a bit too light for my liking, which is why I believe that the MSG free statement is true.

This wasn’t remarkable, but the next soup is exactly why I am so excited to share.
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This is a red curry coconut milk vermicelli soup. It was so rich and so spicy. It isn’t for those can only take spicy food lightly. The soup base was everything that made it so perfect. I cannot wait to come back and have this instead!

 

Metro down? Cold? Stuck in a storm? No problem, Fusion Asiatique Sante can warm you up!

 

Fusion Asiatique Sante on Urbanspoon

Zuuchini

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